Food
World of dreams
How Dan Weir achieved entrepreneurial success with Weird Harbour Espresso Bar
Krista’s in the kitchen
Local dietician gives students advice on eating well and staying healthy with new cookbook.
Ramen Mac n’ Cheese
A collaboration of two classics
Recipe: pumpkin beef chilli
Warm up with cheap chilli for study breaks
Digging deeper: Challenging the status quo of food systems
To the Root Workshop series guest lecturer talks about history of food systems and how to change them
Hot chocolate for the soul
Treat yo’self to a warm drink to prep for exams
Dalhousie law faculty asks, “What is food law?”
Inaugural food policy conference to discuss food justice, public health
Top 5 places to eat healthy on campus
Because sometimes you shouldn’t eat pizza everyday
Orphan Thanksgiving
Journalism students thankful for a family holiday while away from home
Fresh, healthy and convenient
A look at the DSU farmers' market
The Halifax Farmers’ Market experience
A Saturday spent at the Seaport market







