Food
Dalhousie Cafeteria producing large amount of food waste
Dalhousie University Food Services began to track plate waste at Howe Hall in October 2018, as a part of Canada’s Waste Reduction Week, an annual program that encourages people to lower consumption, change behaviour and learn about their impact on the planet. On Friday of Waste Reduction Week, the focus was specifically on food waste…
Read MoreOxfam brings food insecurity awareness to Dal
The Dalhousie and King’s Oxfam Society held a hunger banquet on Nov. 22 in the Student Union Building. The society represented issues of global disparity of wealth and food inequality. “We really had no idea what to expect,” says Katie Clarke, the co-president of the society. “I think we really just wanted to get through…
Read MoreBattle of the nogs
Editor’s note: This piece was inspired by The Coast’s nog taste test from 2017. It’s that time of year again – egg nog hit grocery store shelves around Thanksgiving and we must soak up all the noggy days we have left before the government takes it away again. News editor Rebecca Dingwell, arts editor Jessica…
Read MoreDal dentistry prof baked his way to finale night
Dalhousie University dentistry professor Sachin Seth made it to the season two finale night of the Great Canadian Baking Show on Nov. 7 where Andrei Godoroja of Vancouver, B.C. claimed the top spot of the season. Although Seth didn’t walk away with the champion title, he did walk away from the experience with a lot…
Read MoreTriple A vs. Jubilee Junction
Corner shops are the backbone of any good neighbourhood. They embody the beauty of the local. Halifax prides itself on local excellence – Triple A Convenience and Pizzeria, and Jubilee Junction Convenience Store being perfect examples. The rival shops are located at the corners of Preston Street and Jubilee Road. Convenience is their biggest product: the corners of…
Read MoreEat your veggies!
The delicate balancing act between school and a healthy lifestyle can be hard for some students. I know it has been for me. Making time to meal plan, shop and cook is stressful at times. The good news is, the Dalhousie Student Union market is offering solutions to ease some of that stress! With the DSU bringing fresh food to campus, students can…
Read MoreDalhousie professor baking his way to the top
Dalhousie Dentistry professor, Sachin Seth, is baking away the competition on season two of the Great Canadian Baking Show. The Nova Scotian baker started near the top of the group of 10 bakers during week one, and claimed the title of ‘Star Baker’ in week two. Being on a baking show was a bucket list…
Read MoreSweet tips for your Thanksgiving
Thanksgiving is just around the corner, so students are preparing to head home or host Friendsgiving in the city. Don’t stress about baking, because The Dalhousie Gazette talked to Dalhousie University professor and competitor on the second season of The Great Canadian Baking Show, Sachin Seth, for some sweet tips. Seth recognizes that not all…
Read MoreUber Eats hits Halifax streets
Put your sweatpants on and settle in for a relaxing evening of Netflix and chill because Uber Eats is here and you may never have to leave the house for food again. Launched on Aug. 23, Halifax is the first city in the Maritimes to offer the Uber Eats service. Simon Brown, general manager of…
Read MoreHarvest time in Halifax
September. A time of fresh starts, lengthy syllabi and the brutal end of healthy eating habits. Nutrition can take a back seat when the stresses of being a busy and financially strained student set in. As far as produce goes, the attempt to buy fresh can seem fruitless in more ways than one. Add the…
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